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. 2019 May 17;9:7521. doi: 10.1038/s41598-019-44010-y

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© The Author(s) 2019

Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.

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Total height and biomass (fresh and dry) of Rutgers var. tomato plants on harvest day (average of 15 replicates, displayed as mean ± standard deviation). (a) Height. M. globalpina spores and M. globalpina spores plus M. chitwoodi eggs treatments both showed significant height increases compared to the control (+7.13 cm and +9.12 cm, respectively) (p-values: 0.03, and 0.003 respectively, Tukey test). (b) Total fresh-weight biomass of treated Rutgers var. tomato plants on harvest day. M. globalpina spores-inoculated treatment showed significant fresh-weight increases compared to the control (+20.20 g) (p-value: 0.005, Tukey test). (c) Total dry-weight biomass of Rutgers var. tomato plants on harvest day. M. globalpina spores treatment showed significant dry-weight increases compared to the control (+2.83 g) (p-value: 0.02, Tukey test).