Table 5. Comparison of nutritional indicators between the two groups.
| Item | ERAS group | Control group | Test value | P |
|---|---|---|---|---|
| Serum albumin, g/L | ||||
| At admission | 39.13±6.83 | 38.83±7.30 | t = 0.164 | 0.870 |
| Postoperative day 1 | 32.34±5.27 | 30.59±5.05 | t = 1.313 | 0.194 |
| Postoperative day 3 | 34.93±6.62 | 32.28±5.34 | t = 1.706 | 0.093 |
| Postoperative day 7 | 36.91±5.69 | 34.09±4.83 | t = 2.069 | 0.043 |
| Serum prealbumin, mg/L | ||||
| At admission | 223.54±25.39 | 227.91±22.36 | t = 0.707 | 0.482 |
| Postoperative day 1 | 183.32±23.98 | 177.39±21.17 | t = 1.015 | 0.314 |
| Postoperative day 3 | 204.79±24.43 | 193.66±25.34 | t = 1.732 | 0.089 |
| Postoperative day 7 | 213.99±20.36 | 203.55±19.42 | t = 2.032 | 0.047 |
Data are reported as means±SD. ERAS: enhanced recovery after surgery.