Skip to main content
. Author manuscript; available in PMC: 2019 May 22.
Published in final edited form as: Anal Biochem. 2001 Jul 15;294(2):154–160. doi: 10.1006/abio.2001.5170

TABLE 1.

Stability Constant (KS) and Dissociation Constant (KD) for 1 and 2 for a 1:1 Complexing between the Boronic Acid Group and D-Glucose

Properties Log KS KD (mM)
1
Steady-state intensity 1.67 (±0.03)   21.3 (±1.1)
Global mean lifetime 2.35 (±0.08)     4.6 (±0.7)
Phase angle 2.21 (±0.08)     6.3 (±1.1)
Modulation 2.29 (±0.15)     5.4 (±1.8)
2
Steady-state intensity 3.30 (±0.03)   0.51 (±0.03)
Global mean lifetime 4.17 (±0.06) 0.069 (±0.009)
Phase angle 3.98 (±0.03) 0.105 (±0.008)
Modulation 4.23 (±0.05) 0.061 (±0.007)

Note. Measured in methanol:phosphate buffer, pH 7.7 (1:3).