Table 2.
Parameter | Overall (54 h) | Day (07:00–23:00 h) | Night (23:00–7:00 h) |
---|---|---|---|
Mean sensor glucose, mg/dL | 136 ± 14 | 139 ± 13 | 129 ± 23 |
Standard deviation, mg/dL | 38.5 ± 8.6 | 42.6 ± 10.9 | 19.6 ± 6.3 |
Coefficient of variation, % | 28.2 ± 5.4 | 30.4 ± 6.8 | 15.5 ± 5.2 |
Percentage time in glucose range, % | |||
<54 mg/dL | 0.2 ± 0.3 | 0.2 ± 0.5 | 0.0 ± 0.0 |
0.0 (0.0–0.1) | 0.0 (0.0–0.1) | 0.0 (0.0–0.0) | |
<60 mg/dL | 0.5 ± 0.6 | 0.7 ± 0.9 | 0.0 ± 0.0 |
0.1 (0.0–0.8) | 0.1 (0.0–1.2) | 0.0 (0.0–0.0) | |
<70 mg/dL | 1.4 ± 1.3 | 2.1 ± 1.9 | 0.0 ± 0.0 |
1.7 (0.0–2.4) | 2.4 (0.0–3.5) | 0.0 (0.0–0.0) | |
70–140 mg/dL | 60.3 ± 16.5 | 56.1 ± 13.2 | 69.4 ± 32.7 |
70–180 mg/dL | 85.1 ± 9.3 | 81.3 ± 8.7 | 93.4 ± 14.2 |
>180 mg/dL | 13.5 ± 9.5 | 16.6 ± 8.6 | 6.6 ± 14.2 |
≥250 mg/dL | 1.8 ± 2.4 | 2.5 ± 3.3 | 0.1 ± 0.3 |
≥300 mg/dL | 0.5 ± 1.0 | 0.8 ± 1.5 | 0.0 ± 0.0 |
Results are sensor glucose values, mean ± SD or median (IQR); SI conversion factor to convert glucose to mmol/L, multiply by 0.0555.
IQR, interquartile range.