Table 1.
Habitat | Anthropogenic | Marine | Intertidal | Terrestrial | Other-Fresh water | Other-Colony |
---|---|---|---|---|---|---|
Frequency of occurrence | 17.6% | 33.2% | 67.6% | 9.9% | 1.6% | 8.0% |
Number of samples | 699 | 1319 | 2683 | 394 | 64 | 316 |
Common species/types |
Plastic packaging (58%) Chicken (20%) Bread (16%) Pork (11%) |
Flatfish (44%) Whitefish (37%) Liocarcinus holsatus (25%) Crangon crangon (20%) Small pelagics (12%) |
Mytilus edulis (82%) Carcinus maenas (17%) Ensis americanus (11%) Asterias rubens (5%) |
Insects (48%) Cattlefeed, grains (18%) Berries and seeds (17%) Earthworm (13%) Birds (13%) Rabbits & rodents (11%) |
Rutilus rutilus (86%) Perca fluviatilis (9%) |
Larus gull chicks (67%) Larus gull egg (32%) |
Availability | Opening hours & waste cleaning operations | Nearby fishing fleets | Low tide | Variable | Unclear | Breeding season |
Energetic value |
Up to very high ~ 10–25 kJ/g |
Moderate to high ~ 4–10 kJ/g |
Low to moderate ~ 2–5 kJ/g |
Variable ~ 2–9 kJ/g |
Moderate ~ 4–6 kJ/g |
Moderate ~ 4–8 kJ/g |
Digestive constraint | Large bones, platics, metals, glass | Fish bones, scales | Breaking shells with muscular gizzard | Bones, fur, chitin | Fish bones, scales | Bones, down, eggshells |
Frequency of occurrence of prey types are shown per foraging habitat based on all samples gathered (n = 3969), together with the most common species or prey types within each habitat groups. Furthermore, an indication is given about the availability, energetic value in kJ g− 1 wet weight and possible digestive constraints associated with these prey. The analysis was based on regurgitates gathered in the colony during fieldwork between 2006 and 2016, see for more information references [23, 25]