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. 2019 May 24;5(5):e01776. doi: 10.1016/j.heliyon.2019.e01776

Table 2.

Summary of the effect of the nanostructured formulations on Aspergillus flavus rate of growth, and mycelial and germination inhibition at the end of the given incubation period at 20 °C.

Formulations Rate of growth (cm/day)* Mycelial inhibition (%)* Germination inhibition (%)*
20% nanoparticles
A1 0.74b 0.0a 22.5f
A2 0.68b 7.8c 7.0b
A3 0.70b 4.7b 22.0f
A4 0.63a 14.2ef 4.5a
A5 0.66a 10.4d 20.0e
A6 0.65a 12.0e 10.0c
A7 0.66a 11.0d 10.0c
A8 0.67b 10.0d 15.0cd
A9 0.74b 0.0a 15.3cd
30% nanoparticles
B1 0.71e 0.0a 22.5f
B2 0.50a 27.2e 1.3ab
B3 0.62c 11.0b 22.5fg
B4 0.59b 15.0c 4.5c
B5 0.50a 27.2e 54.8h
B6 0.51a 29.0ef 21.0f
B7 0.57b 18.0d 9.5d
B8 0.55b 20.2de 0.8a
B9 0.69d 0.0a 16.0e
40% nanoparticles
C1 0.71e 0.0a 22.5f
C2 0.50a 28.9e 12.3d
C3 0.55c 21.2cd 8.0cd
C4 0.59d 15.3b 4.5ab
C5 0.48a 30.4ef 1.3a
C6 0.53b 33.0f 96.6h
C7 0.57c 18.1c 55.5g
C8 0.56c 19.0c 6.5c
C9 0.69e 0.0a 16.0e

*Means followed by the same letter are not significantly different (p ≤ 0.05) determined by Tukey's multiple test.