Table 1.
Factor | Variables | Factors levels of (gL−1) |
|
---|---|---|---|
-1 | +1 | ||
Starch | X1 | 5 | 15 |
KCl | X2 | 0,3 | 0.7 |
NaNO3 | X3 | 1 | 5 |
K2HPO4 | X4 | 0.6 | 1.4 |
MgSO4, 7H2O | X5 | 0.3 | 0.7 |
pH | X6 | 5.2 | 9.2 |
Factor | Variables | Factors levels of (gL−1) |
|
---|---|---|---|
-1 | +1 | ||
Starch | X1 | 5 | 15 |
KCl | X2 | 0,3 | 0.7 |
NaNO3 | X3 | 1 | 5 |
K2HPO4 | X4 | 0.6 | 1.4 |
MgSO4, 7H2O | X5 | 0.3 | 0.7 |
pH | X6 | 5.2 | 9.2 |