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. 2019 May 6;16(9):1573. doi: 10.3390/ijerph16091573

Figure 2.

Figure 2

Caregivers’ hygienic practices; (a) hand washing before food preparation; (b) hand washing after cleaning child defecation; (c) hand washing before feeding the child, in relation to percentage of enteropathogens cases (Figure 1) detected in diarrheal children (n = 155) <5 years old in Thi-Qar Governorate, Iraq. The symbol (*) denote bars of categories with statistical differences.