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. 2019 May 28;12:302. doi: 10.1186/s13104-019-4338-5

Table 1.

Socio-demographic characteristics of food handlers, Chagni Town, Northwest Ethiopia, 2018 (n = 400)

Variables Frequency Percent
Sex
 Male 106 26.50
 Female 294 73.50
Age
 < 22 years 120 30.00
 22–25 years 99 24.75
 26–28 years 83 20.75
 > 28 years 98 24.50
Marital status
 Single 228 57.0
 Married 163 40.80
 Others* 9 2.30
Ethnicity
 Amhara 151 37.75
 Awi 246 61.50
 Others** 3 0.75
Religion
 Orthodox 369 92.30
 Muslim 31 7.80
Educational status
 Illiterate 41 10.30
 Primary school 195 48.80
 Secondary school and above 164 41.00
Responsibility
 Cooker 46 11.50
 Waiter and/dish washer 142 35.50
 Serving both 212 53.00
Work experience
 < 1 year 73 18.30
 1–2 years 144 36.00
 Above 2 years 183 45.80
Monthly salary (Ethiopian Birr)
 < 500 122 30.50
 500–700 85 21.25
 701–1000 146 36.50
 > 1000 47 11.75

Others*—divorced and widowed, Others**—Oromo and Shinasha