Table 1.

Ingredient compositions and nutrient concentrations in Exp. 1 and Exp. 2 (as-fed basis)

Ingredient, %
Corn	54.90
Extruded soybean	11.00
Soybean meal	21.10
Bran	2.00
Fish meal	3.00
Soy oil	2.00
Calcium carbonate	1.00
Calcium superphosphate	1.00
Premix1	4.00
Total	100.00

Analyzed composition
DM, %	88.85
CP, %	18.58
EE2, %	6.33
Total AA, %	14.09
Ca, %	0.73
Total P, %	0.59
Glycinin, g/kg	37.52
β-Conglycinin, %	40.89

¹Premix provided per kilogram of complete diet: 6,000 IU vitamin A, 900 IU vitamin D₃, 3 mg vitamin E, 30 µg vitamin B₁₂, 0.75 mg vitamin K₃, 18 mg d-pantothenic acid, 30 mg niacin, 80 mg iron, 0.45 mg iodine, 20 mg copper, 0.1 mg selenium, and 100 mg zinc.

²EE = ether extract.