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. 2019 Apr 11;97(6):2493–2504. doi: 10.1093/jas/skz123

Figure 1.

Figure 1.

Relationship between NE intake (MJ/d) and energy retained as fat (MJ/d) for pigs fed CON (control diet from 0000 to 2359 h), HF/LP (high-fat/low-crude protein diet from 0000 to 2359 h) or SEQ (1800 to 1000 h control diet and 1001 to 1759 h high-fat/low-crude protein diet) programs in total period of body composition (0 to 70 d). Data are represented as the linear regression using NE intake as the independent variable.