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. 2019 May 21;63:10.29219/fnr.v63.1560. doi: 10.29219/fnr.v63.1560

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© 2019 Boštjan Jakše et al.

This is an Open Access article distributed under the terms of the Creative Commons Attribution 4.0 International License, allowing third parties to copy and redistribute the material in any medium or format and to remix, transform, and build upon the material for any purpose, even commercially, provided the original work is properly cited and states its license.

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Fig. 2 — Changes in weight and body fat in body mass index subgroups. (A) Mean reductions of body weight according to baseline BMI. The differences between BMI subgroups are significant, P < 0.001 for phase 1 and P = 0.025 for phase 2. (B) Mean reductions in body fat percentage according to baseline BMI, the differences between BMI subgroups are not significant. Error bars represent 95% CI.