Table 1.
Baseline Characteristics in Participants With NGT Without and With FH of Diabetes
| Characteristic | No FH of Diabetes (n = 8) | FH of Diabetes (n = 8) | P Value |
|---|---|---|---|
| Men/women, n/n | 5/3 | 4/4 | NS |
| Age, y | 47 ± 4 | 42 ± 3 | NS |
| BMI, kg/m2 | 27 ± 1 | 25.5 ± 1.1 | NS |
| FFM, kg | 54 ± 6.4 | 48 ± 4.3 | NS |
| Hemoglobin A1c, % | 5.4 ± 0.1 | 5.5 ± 0.1 | NS |
| FPG, mg/dL | 95 ± 4 | 94 ± 5 | NS |
| 2-h glucose OGTT, mg/dL | 110 ± 7 | 128 ± 9 | NS |
Unless otherwise noted, data represent the mean ±SEM. BMI, body mass index; FFM, fat free mass; FPG, fasting plasma glucose concentration; NS, not significant; OGTT, oral glucose tolerance test.