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. 2019 May 24;10:1154. doi: 10.3389/fmicb.2019.01154

Table 3.

Monomer composition, biomass, and PHA titers displayed by Pseudomonas sp. MPC6 in shaking flask experiments after 96 h cultivation.

C source (g/L) CDM (g/L)a PHA (%)b PHA (g/L)a Monomer composition (%)c

C4 C6 C8 C10 C12 C12:1
Glucose (30) 5.45 ± 0.2 31.5 1.72 ± 0.1 81.6 0.1 6.0 12.3 N.D N.D
Xylose (30) 4.62 ± 0.1 3.8 0.15 ± 0.0 N.D 11 16.6 66.1 6.3 N.D
Arabinose (30) 1.42 ± 0.1 8.9 0.13 ± 0.1 N.D 6.1 23.9 45.9 24.2 N.D
Ethylene glycol (30) 1.37 ± 0.0 15.5 0.21 ± 0.0 N.D 19.5 40.3 40.2 N.D N.D
Decanoate (4) 2.61 ± 0.0 36.8 0.65 ± 0.1 1.3 3.3 55.3 40.1 N.D N.D
Succinate (30) 1.74 ± 0.0 22.4 0.39 ± 0.1 2.1 2.5 32.8 54.6 6.2 1.7
Citrate (30) 1.75 ± 0.1 18.9 0.33 ± 0.0 3.2 2.6 21.4 62.8 5.4 4.6

aValues represent means and (±) SD from at least three independent experiments. bPHA content relative to cell dry mass (CDM). cC4: 3-hydroxybutyrate, C6: 3-hydroxyhexanoate, C8: 3-hydroxyoctanoate, C10: 3-hydroxydecanoate, C12: 3-hydroxydodecanoate, C12:1: 3-hydroxy-5-cis-dodecanoate. N.D, not detected.