Table 2.
HTN | HTN + CHD | CHD | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Simple | Multiple | Simple | Multiple | Simple | Multiple | |||||||
Variable | R | P | β | P | R | P | β | P | R | P | β | P |
Age (yr) | −0.086 | 0.201 | 0.289 | <0.01 | −0.021 | 0.856 | ||||||
BMI (kg/m2) | 0.089 | 0.190 | −0.100 | <0.001 | −9.033 | <0.001 | −0.005 | 0.966 | ||||
WHR | −0.049 | 0.461 | −0.333 | <0.01 | −0.022 | 0.847 | ||||||
FAT (%) | −0.085 | 0.205 | −0.515 | <0.001 | 0.158 | 0.166 | ||||||
SBP (mmHg) | −0.219 | 0.006 | −0.004 | <0.001 | − 0.345 | <0.001 | −0.165 | 0.149 | ||||
DBP (mmHg) | −0.085 | 0.205 | −0.779 | <0.001 | 0.078 | 0.497 | ||||||
TG (mmol/L) a | 0.081 | 0.231 | −0.303 | <0.01 | −0.142 | 0.214 | ||||||
TC (mmol/L) | 0.066 | 0.330 | 0.054 | 0.621 | 0.026 | 0.820 | ||||||
HDL-C (mmol/L)a | −0.003 | 0.965 | 0.193 | 0.076 | 0.085 | 0.459 | ||||||
LDL-C (mmol/L) | 0.140 | 0.341 | 0.092 | 0.397 | 0.156 | 0.173 | ||||||
FFA (mmol/L) a | 0.136 | 0.012 | 0.203 | <0.001 | 0.634 | <0.001 | 0.114 | <0.001 | 0.158 | 0.166 | ||
FBG (mmol/L) | 0.118 | 0.076 | −0.096 | 0.379 | −0.232 | < 0.05 | ||||||
2 h-BG (mmol/L) | −0.134 | 0.051 | 0.009 | 0.938 | −0.10 | < 0.01 | −7.394 | <0.05 | ||||
FIns (mU/L) a | −0.148 | 0.015 | 0.211 | 0.052 | 0.120 | 0.297 | ||||||
HbA1c(%) | −0.567 | 0.234 | 0.017 | 0.873 | −0.030 | 0.792 | ||||||
HOMA-IRa | −0.135 | 0.030 | 0.195 | 0.073 | 0.138 | 0.228 |
In multiple linear regression analysis, values included for analysis were age, sex, BMI, WHR, FAT, TG, HDL,TC,HOMA-IR,2 h-BG, FFA. aLog transformed before analysis