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. 2019 May 31;14(5):e0217773. doi: 10.1371/journal.pone.0217773

Table 1. Demographics of beef producers on survey of the perceptions of tennessee beef producers regarding the veterinary feed directive.

Variable Number (%) of respondents
Gender 200
Female 35 (17.5)
Male 163 (81.5)
Preferred not to report gender 2 (1.0)
Age group (years) 200
< 30 12 (6.0)
30–39 29 (14.5)
40–49 41 (20.5)
50–59 44 (22.0)
60–69 46 (23.0)
>70 28 (14.0)
Education level 202
< College 47 (23.3)
≥ College 155 (76.7)
Years in cattle production 202
< 5 23 (11.4)
6–10 19 (9.4)
11–15 17 (8.4)
16–20 24 (11.9)
21–25 24 (11.9)
26–30 21 (10.4)
>30 74 (36.6)
Beef cattle operation type 230
Cow-calf production 171 (74.4)
Backgrounding-stocking 9 (3.9)
Seed-stock operation 6 (2.6)
Multiple operation type and others 44 (19.1)
Herd size 202
1–49 84 (41.6)
50–99 54 (26.7)
100–149 28 (13.9)
150–199 12 (5.9)
200–299 13 (6.4)
300–399 5 (2.5)
400–499 1 (0.5)
500+ 5 (2.5)
Raised on a cattle farm 202
Yes 138 (68.3)
No 64 (31.7)