Table 1.
solute | Normal Na Diet | Low Na Diet |
---|---|---|
Calcium (mg/d) | 17.3 ± 0.5 | 15.2 ± 0.55* |
Phosphate (mg/d) | 16.5 ± 0.6 | 13.8 ± 0.4* |
Oxalate (mg/d) | 0.38 ± 0.03 | 0.43 ± 0.02 |
Sodium (mmol/d) | 2.48 ± 0.04 | 0.39 ± 0.02* |
Chloride (mmol/d) | 2.65 ± 0.13 | 1.20 ± 0.06* |
Potassium (mmol/d) | 1.39 ± 0.02 | 1.27 ± 0.03* |
Citrate (mg/d) | 60.24 ± 1.6 | 57.24 ± 1.6 |
Ammonium (mmol/d) | 1.07 ± 0.07 | 0.96 ± 0.03 |
Magnesium (mg/d) | 15.0 ± 0.3 | 14.1 ± 0.3 |
Creatinine (mg/d) | 11.65 ± 0.19 | 11.31 ± 0.26 |
pH | 6.24 ± 0.07 | 6.17 ± 0.08 |
Volume (ml) | 29.6 ± 1.1 | 27.8 ± 1.5 |
Uric Acid (mg/d) | 1.35 ± 0.07 | 1.44 ± 0.10 |
Sulfate (meq/d) | 1.28 ± 0.06 | 1.22 ± 0.05 |
SS Uric acid | 0.09 ± 0.01 | 0.18 ± 0.03* |
SS CaP | 4.8 ± 0.4 | 4.6 ± 0.5 |
SS CaOx | 3.2 ± 0.2 | 4.0 ± 0.4 |
Weight (g) | 298.0 ± 2.5 | 290.3 ± 2.7* |
p<0.05 compared to the Normal Na Diet