Table 2.
Unadjusted | Model 1 | Model 2 | Model 3 | |||||
---|---|---|---|---|---|---|---|---|
β | 95% CI | β | 95% CI | β | 95% CI | β | 95% CI | |
WC (cm) | −0.007 | −0.02-0.01 | −0.002 | −0.01-0.008 | −0.002 | −0.01-0.008 | −0.004 | −0.01-0.009d |
WHR (cm) | 0.004 | −0.007-0.01 | 0.006 | −0.003-0.16 | 0.008 | −0.003-0.01 | 0.008 | −0.007-0.02d |
Body fat (%) | 0.24 | −1.56-2.05 | 0.47 | −0.63-1.58 | 0.44 | −0.67-1.56 | 0.32 | −1.35-1.99d |
SBP (mm Hg) | −0.02 | −0.05-22120.004* | −0.02 | −0.04-−0.001* | −0.02 | −0.04-−0.002* | −0.004 | −0.04-0.03c |
DBP (mm Hg) | −0.02 | −0.05-−0.003* | −0.02 | −0.04-−0.001* | −0.02 | −0.04-−0.001* | −0.02 | −0.05-0.007c |
FBG (mg/dl) | 1.16 | −0.74-3.07 | 0.59 | −1.24-2.43 | 0.63 | −1.2-2.47 | 1.68 | −0.82-4.2b |
TG (mg/dl) | −0.22 | −0.30-−0.14** | −0.21 | −0.29-−0.13** | −0.21 | −0.29-−0.13** | −0.16 | −0.27-−0.04**a |
TC (mg/dl) | −0.32 | −5.04-4.39 | −0.70 | −5.50-4.09 | −0.84 | −5.63-3.95 | −1.35 | −8-5.37a |
LDL-C (mg/dl) | 1.86 | −1.8-5.5 | 1.35 | −2.33-5.04 | 1.2 | −2.46-4.9 | 0.95 | −3.76-5.68a |
HDL-C (mg/dl) | −0.004 | −0.04-0.03 | −0.004 | −0.04-0.03 | −0.006 | −0.04-0.03 | −0.02 | −0.09-0.03a |
*The differences were significant at P<0.05, **The differences were significant at P<0.01. Model 1: Data are adjusted for age, gender, and BMI. Model 2: Data are adjusted for age, gender, BMI, and physical activity. Model 3: Data are adjusted for age, gender, BMI, physical activity and (aPloy unsaturated fatty acids + monounsaturated fatty acids + saturated fatty acids + cholesterol + fiber), (bFiber), (cSodium + potassium + fiber), (dFiber + energy intake). WC=Waist circumference, WHR=Waist to hip ratio, SBP=Systolic blood pressure, DBP=Diastolic blood pressure, FBG=Fasting blood glucose, TG=Triglyceride, TC=Total cholesterol, BMI=Body mass index, LDL-C=Low-density lipoprotein cholesterol, HDL-C=High-density lipoprotein cholesterol, CI: Confidence interval