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. 2019 Apr 12;4:e47–e54. doi: 10.5114/amsad.2019.84447

Table I.

Clinical and biochemical characteristics in the study groups

Parameter Control (n = 21)a CRF (n = 22)b CVD (n = 26)c P-value
Anthropometrics:
 Men/women 11/10 7/15 11/15 0.39***
 Age [years] 61.90 ±12.28 59.68 ±16.16 65.15 ±11.64 0.37*
Physiological:
 BMI [kg/m2] 27.00 (24.31–29.77) 30.04 (28.08–34.90)a 29.56 (26.66–33.71) 0.04**
 BMI ≥ 25 kg/m2 (%) 61.90 90.90 80.77 0.08***
 Diastolic pressure [mmHg] 80 (75–80) 80 (70–80) 70 (70–80)b 0.02**
 Systolic pressure [mm Hg] 120 (110–120) 130 (120–140)a 120 (110–130) 0.02**
 Previous diagnosis of hypertension (%) 0 100a 88.50a < 0.001***
 Diabetes diagnosis (%) 0 0 50ab < 0.001***
 Total dyslipidemia (%) 66.70 54.50 26.90a,b 0.02***
 Total cholesterol > 200 mg/dl (%) 66.70 59.10 19.20a,b < 0.01***
 Triglycerides > 150 mg/dl (%) 38.10 54.50 42.30 0.52***
 HDL-C < 40 in men (%) 54.50 57.10 72.70 0.71***
 HDL-C < 50 in women (%) 60.00 60.00 66.70 0.92***
Harmful habits (%):
 Current smoking 14.29bc 0 0 0.02***
 Past smoking 28.57 40.91 50 0.33***
 Current alcohol drinking 52.38 50 26.92 0.14***
 Past alcohol drinking 57.14 62.50 70.59 0.73***
Biochemical parameters [mg/dl]:
 Glucose 96 (89–104) 100.5 (90–108) 113 (91–132)a 0.01**
 Total cholesterol 213.61 ±43.36 195.48 ±39.68 161.50 ±50.93a,b < 0.001*
 LDL-C 140.30 ±44.21 123.51 ±36.51 94.41 ±43.76a,b < 0.01*
 Triglycerides 140.6 (95.4–198.9) 155.75 (106.4–214.2) 137.45 (96.6–209.7) 0.71**
 HDL-C 42.5 (35.9–53.1) 42 (35.7–53.8) 39.85 (35.9–47) 0.70**
 ApoA1 142.62 ±20.97 148.21 ±25.27 135.35 ±23.81 0.17*
 ApoB 117.21 ±22.93 107.14 ±28.25 85.50 ±32.35a,b <0.01*
PON1:
 Serum concentration [μg/ml] 6.06 (4.6–6.7) 6.07 (5.75–7.34) 3.21 (2.76–3.95)a,b < 0.001**
 AREase [U/ml] 122.57 ±30.72 115.81 ±32.81 109.34 ±29.60 0.35*
 CMPAase [U/ml] 17.68 ±3.87 17.69 ±4.26 15.67 ±5.44 0.24*
Pharmacotherapy (%):
 Statin 32 76b 0.01***
 Fibrates 9 15 0.51***
 β-blockers 18 58 < 0.001***
 Calcium antagonists 13 44 < 0.001***

Results are expressed as mean ± SD, percentage or median (interquartile range). P-values were calculated using

*

ANOVA and Bonferroni tests

**

Kruskal-Wallis and Dunn tests, or

***

χ2 test.

a

p < 0.05 vs. control

b

p < 0.05 vs. CRF.