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. 2019 Jun 10;12:328. doi: 10.1186/s13104-019-4364-3

Table 3.

Prevalence of four periodontopathic bacterial species among the study group and healthy subjects

Bacterial species Type 1 diabetic group
(n = 50) (%)
Healthy group
(n = 50) (%)
P value
Eikenella corrodens 3 (6) 8 (16) 0.199
Campylobacter rectus 9 (18) 18 (36) 0.071
Prevotella intermedia 1 (2) 1 (2) 1.000
Prevotella nigrescens 2 (4) 0 (0) 0.495