Table 1.
Bacterial strain | Relevant characteristics | Specific growth rate (h−1) | Cytoplasmic pH | Extracellular pH |
---|---|---|---|---|
E. coli DH5α | Laboratory strain typically used for cloning | 1.46 ± 0.05 | 7.54 ± 0.11 | 6.05 ± 0.02 |
P. putida KT2440 | Wild‐type strain, platform bacterial host | 1.89 ± 0.06 | 7.77 ± 0.11 | 7.51 ± 0.01 |
P. aeruginosa PA14 | Wild‐type strain, wide host virulence spectrum | 0.92 ± 0.02 | 7.63 ± 0.08 | 7.12 ± 0.02 |
P. aeruginosa CH2682 | Wild‐type strain, clinical isolate | 0.57 ± 0.03 | 7.87 ± 0.07 | 7.54 ± 0.02 |
All strains, carrying plasmid pS2513·PHP, were grown in LB medium, and the cytoplasmic pH was determined during exponential growth. The pH of the LB medium was determined to be 7.05 ± 0.02 just prior to inoculation of the cultures. These results represent the mean value of each parameter ± standard deviation of triplicate measurements from at least three independent experiments.