Table 4. ME and HIF used to determine NE per 100g of diet.

Variable	HighPGR	MedPGR	LowPGR	SEM	P-value
ME (kcal/100g DM)1	458.9a	490.6b	505.5c	3.85	< 0.001
ME (kJ/100g DM)	1920.0a	2052.7b	2115.0c	16.1	< 0.001
HIF0–2 h2
HIF (% ME)	1.58	2.03	1.60	0.25	0.130
HIF (kcal/100g DM)	5.82a	8.87b	6.56a	1.00	< 0.001
HIF (kJ/100g DM)	24.4a	37.1b	27.4a	4.18	< 0.001
Measured NE (kcal/100g DM)	453.03a	481.7b	499.0c	1.00	< 0.001
Measured NE (kJ/100g DM)	1895.5a	2015.4b	2087.8c	4.18	< 0.001
HIF0–21 h3
HIF (% ME)	21.7	21.6	19.5	2.15	0.501
HIF (kcal/100g DM)	77.6	94.6	79.3	9.20	0.127
HIF (kJ/100g DM)	324.7	395.8	331.8	38.5	0.127
Measured NE (kcal/100g DM)	381.3a	396.0b	426.3c	9.20	< 0.001
Measured NE (kJ/100g DM)	1595.4a	1656.9b	1783.6c	38.5	< 0.001

^a–cWithin a row, means without a common superscript differ (P < 0.05).

¹Analyzed in Asaro et al. [4]

²HIF from 0–2 h postprandial

³HIF from 0–21 h postprandial