Table 5.
Degradation of β-CY by strain B-1 after the addition of different concentrations of PEP
PEP concentrations (mmol/L) | β-CY degradation (%) |
---|---|
Control | 22.68 ± 1.28a |
5.0 | 22.09 ± 2.12a |
10.0 | 17.01 ± 1.06b |
15.0 | 14.52 ± 1.24c |
20.0 | 12.31 ± 1.10d |
Data are presented as mean ± standard deviation of three replicates; the standard deviations are within 5% of the mean. Different letters indicate significant differences (p < 0.05)