Table 3.

Effects of high‐grain (HG) feeding on average relative abundance of jejunal mucosa‐attached bacterial microbiota (% of total sequence) at the phylum level in goats (n = 5)

Phylum	Relative abundance (%)		SEM [Link]	FDR value
	Hay	HG
Proteobacteria	61.055	57.599	2.299	0.465
Firmicutes	37.355	40.306	2.181	0.465
Actinobacteria	1.092	1.280	0.081	0.347
Tenericutes	0.255	0.354	0.035	0.251
Bacteroidetes	0.164	0.321	0.033	0.009
Fusobacteria	0.022	0.022	0.003	0.917
Cyanobacteria	0.014	0.024	0.004	0.347
Saccharibacteria	0.017	0.017	0.002	0.917
Unclassified Bacteria	0.012	0.054	0.009	0.009
Spirochaetae	0.004	0.001	0.001	0.220
Acidobacteria	0.004	0.007	0.001	0.117
Fibrobacteres	0.003	0.004	0.001	0.169
Chlorobi	0.001	0.001	<0.001	0.881
Chloroflexi	0	0.001	<0.001	0.317
Deinococcus–Thermus	0.001	0.004	0.001	0.131
Latescibacteria	0	0.001	<0.001	0.317
Nitrospirae	0.001	0.002	0.001	0.126
Synergistetes	<0.001	0.003	0.001	0.034
Verrucomicrobia	0	0.001	<0.001	0.317

FDR: false discovery rate.

SEM, standard error of the difference of the means. The data were determined using the nonparametric Kruskal–Wallis test.