Table 1.
No. | 1 b | 2 c | ||
---|---|---|---|---|
δ C | δ H | δ C | δ H | |
1 | 176.4 s | - | 173.8 s | - |
2 | 46.7 t | 2.48, d (15.5) 2.51, d (15.5) |
45.5 t | 2.56, d (15.2) 2.59, d (15.2) |
3 | 73.0 s | - | 72.1 s | - |
4 | 41.2 t | 3.01, d (13.1) 3.08, d (13.1) |
40.8 t | 3.10, brs |
4a | 136.3 s | - | 136.2 s | - |
5 | 140.8 d | 7.70, mc | 140.8 | 7.85, d (5.6) |
6 | 119.6 d | 7.68, mc | 119.3 d | 7.78, d (5.6) |
6a | 132.9 s | - | 132.5 s | - |
7 | 189.2 s | - | 189.1 s | - |
7a | 116.6 s | - | 116.3 s | - |
8 | 159.7 s | - | 159.6 s | - |
9 | 139.2 s | - | 138.8 s | - |
10 | 134.4 d | 7.84, d (7.3) | 134.2 d | 7.96, d (6.6) |
11 | 120.1 d | 7.72, d (7.3) | 119.8 d | 7.84, d (6.6) |
11a | 133.3 s | - | 133.0 s | - |
12 | 189.3 s | - | 189.2 s | - |
12a | 116.6 s | - | 116.4 s | - |
12b | 162.4 s | - | 162.3 s | - |
13 | 27.1 q | 1.27, s | 27.3 q | 1.31, s |
Sugar A, β-d-olivose | ||||
1A | 72.7 d | 4.92, brd (11.4) | 72.2 d | 5.03, brd (9.1) |
2A | 37.9 t | 1.50, m2.38, m | 37.3 t | 1.56, m2.43, m |
3A | 78.0 d | 3.68, m | 77.5 d | 3.89, m |
4A | 75.1 d | 3.47, dd (9.3, 9.3) | 75.3 d | 3.46, dd (7.6, 7.8) |
5A | 75.6 d | 3.56, m | 74.6 d | 3.67, m |
6A | 17.9 q | 1.31, d (5.8) | 17.6 q | 1.26, d (5.6) |
Sugar B | ||||
1B | 91.0 s | 4.97, brs | 90.5 d | 6.06, brs |
2B | 73.7 d | 3.88, m | 74.4 d | 4.34, m |
3B | 32.6 t | 1.92, m1.96, m | 35.9 d | 2.54, m |
4B | 64.1 d | 4.12, m | 171.4 s | - |
5B | 74.7 d | 4.24, m | 169.8 s | - |
6B | 11.5 q | 1.26, d (6.9) | 20.8 q | 2.17, s |
a Residual signals of the solvent as a reference. b Measured in CD3OD. c Measured in acetone-d6.