NCT03431051.
Trial name or title | The impact of workplace food and beverage choices on health and wellness |
Methods | NRCT, 700 participants |
Participants | Adults hospital employees |
Interventions | Decreased availability of SSB at workplaces |
Outcomes | Abdominal adiposity, BMI, SSB intake |
Starting date | 2017 |
Contact information | Jamey Schmidt, Director, Clinical Research, California Pacific Medical Center Research Institute, SchmidJ@cpmcri.org |
Completion date | 2021 |
Notes | None |