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. 2019 May 14;11(5):1069. doi: 10.3390/nu11051069

Table 2.

Fatty acid composition of plasma total lipids.

CTRL HF HF-Phaeo
Fatty Acids (mol %) Mean SD Mean SD Mean SD
SFA
14:0 0.47 0.05 1.35 ** 0.31 0.88 ** 0.18
16:0 22.07 2.95 22.21 1.84 17.51 * 2.27
18:0 9.52 1.76 11.51 0.60 10.68 1.80
Total SFA 28.97 1.89 35.07 3.90 29.07 4.21
MUFA
16:1 2.27 0.28 2.10 0.60 1.86 0.24
18:1 (n-7 + n-9) 13.33 1.75 18.80 ** 3.41 12.91 0.30
20:1n-9 ND - ND - ND -
22:1 ND - ND - ND -
24:1n-9 ND - ND - ND -
Total MUFA 15.60 2.01 20.90 * 3.96 14.90 0.52
PUFA
18:2n-6 16.44 1.32 10.69 *** 1.42 10.38 *** 0.91
20:2n-6 0.44 0.11 1.26 ** 0.18 0.74 0.23
20:4n-6 22.18 1.56 17.20 ** 2.89 14.69 ** 3.26
n-6 PUFA 38.70 0.45 26.84 ** 2.86 25.81 ** 4.03
18:3n-3 0.47 0.12 0.31 ** 0.03 0.26 ** 0.03
20:5n-3 0.49 0.15 0.48 0.18 3.49 *** 1.03
22:5n-3 0.72 0.23 0.60 0.17 1.66 ** 0.38
22:6n-3 3.93 0.62 4.39 0.32 4.64 1.24
n-3 PUFA 5.89 0.69 5.87 0.69 9.18 * 1.98
n-6 PUFA/n-3 PUFA 6.26 0.37 4.86 *** 0.02 2.74 *** 0.43
Total PUFA 44.89 0.66 35.35 * 3.39 40.22 3.29
MUFA/SFA 0.55 0.10 0.61 0.17 0.50 0.08
Δ9-Desaturase index 0.58 0.07 0.62 0.09 0.54 0.05

CTRL, standard diet; HF, high-fat diet; HF-Phaeo, high-fat diet supplemented with 12% of P. tricornutum; MUFA, mono-unsaturated fatty acids; ND, not detected; PUFA, polyunsaturated fatty acids; SFA, saturated fatty acids. Results are represented as mean values ± SD, n = 6. Mean values were significantly different from those of the CTRL group: * p < 0.05; ** p < 0.001; *** p < 0.0001 (one-way ANOVA; LSD post hoc test). Significant difference compared with the HF group (p < 0.05). Δ9-Desaturase index = [18:1(n-7 + n-9)/ 18:0 + 18:1(n-7 + n-9)].