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. 2019 May 14;11(5):1069. doi: 10.3390/nu11051069

Table 4.

Fatty acid composition of liver phospholipids.

CTRL HF HF-Phaeo
Fatty Acid (mol %) Mean SD Mean SD Mean SD
SFA
14:0 0.18 0.05 0.41 *** 0.05 0.32 *** 0.04
16:0 20.94 1.08 18.91 * 1.48 18.45 * 1.16
18:0 17.41 2.21 19.58 1.01 21.95 * 2.47
Total SFA 38.53 1.83 38.90 1.74 40.72 1.55
MUFA
16:1 1.09 0.39 0.84 0.19 0.78 0.23
18:1(n-7 + n-9) 7.74 1.43 9.42 * 0.68 7.29 0.72
20:1n-9 0.22 0.06 0.14 0.07 0.12 * 0.06
22:1 0.26 0.05 0.39 0.10 0.20 0.16
24:1n-9 ND - ND - ND -
Total MUFA 9.27 1.88 10.72 0.99 8.38 1.02
PUFA
18:2n-6 11.15 1.08 7.76 ** 1.49 7.89 ** 1.12
20:2n-6 ND - ND - ND -
20:4n-6 28.07 2.29 26.44 2.04 24.16 * 1.38
n-6 PUFA 39.22 2.06 34.21 *** 1.47 32.05 *** 1.65
18:3n-3 ND - ND - ND -
20:5n-3 0.19 0.05 0.42 0.10 2.29 *** 0.23
22:5n-3 0.90 0.11 0.98 0.17 2.43 *** 0.28
22:6n-3 8.78 1.11 10.00 1.01 9.99 0.72
n-3 PUFA 9.88 1.25 11.31 0.82 14.72 *** 1.03
n-6 PUFA/n-3 PUFA 4.04 0.72 3.04 *** 0.28 2.19 *** 0.25
Total PUFA 49.10 1.17 45.52 ** 1.46 46.76 ** 1.09
MUFA/SFA 0.24 0.06 0.28 0.04 0.21 0.03
Δ9-Desaturase index 0.31 0.07 0.32 0.02 0.25 0.04

CTRL, standard diet; HF, high-fat diet; HF-Phaeo, high-fat diet supplemented with 12% of P. tricornutum; MUFA, mono-unsaturated fatty acids; ND, not detected; PUFA, polyunsaturated fatty acids; SFA, saturated fatty acids. Results are represented as mean values ± SD, n = 6. Mean values were significantly different from those of the CTRL group: * p < 0.05; ** p < 0.001; *** p < 0.0001 (one-way ANOVA; LSD post hoc test). † Significant difference compared with the HF group (p < 0.05). Δ9-Desaturase index = [18:1(n-7 + n-9)/ 18:0 + 18:1(n-7 + n-9)].