Table 1.
Studies of Holder Pasteurization, High-Temperature Short-Time, High Pressure Processing and Microwave Irradiation HoP, HTST, HPP, MI on microbiological and viral components of human milk.
| Tested Component | HoP | HTST | HPP | MI | References |
|---|---|---|---|---|---|
| Bacteriostatic effect on E.coli and L. innocua | 48% reduction 28% reduction |
64% reduction 39% reduction |
not studied | not studied | [5,6] |
| Inactivation of selected microorganisms (L. monocytogenes S. agalactiae, E. coli, S. aureus) | inactivation | not studied | inactivation | not studied | [7] |
| Inactivation of selected microorganisms (Enterobacteriaceae) | inactivation | not studied | inactivation | not studied | [8] |
| Inactivation of selected microorganisms (S. aureus ATCC 6538, Enterobacteriaceae) | not studied | not studied | inactivation | not studied | [9] |
| Antibacterial efficacy (Coagulase-negative staphylococci, Gram- negative bacteria, Enterococcus species) | reduced bacterial counts | reduced bacterial counts | not studied | not studied | [10] |
| Microbiological quality (vegetative forms of microorganisms present in raw milk samples) | destroyed commensal and contaminant vegetative microorganisms except Bacillus sp. | destroyed all vegetative forms of microorganisms except Bacillus sp. and E. faecalis | not studied | not studied | [11] |
| Inactivation of selected microorganisms (S.aureus) | inactivation | not studied | inactivation | not studied | [12] |
| Inactivation of selected microorganisms (S.aureus, B. cerues) | partial inactivation | not studied | inactivation | not studied | [13] |
| Inactivation of selected microorganisms (E.coli, P. aeruginosa, S. aureus, S. epidermidis) | inactivation | not studied | not studied | inactivation | [14] |
| Ebola Virus | inactivation | not studied | not studied | not studied | [15] |
| Marburg Virus | inactivation | not studied | not studied | not studied | [15] |
| Zika virus | inactivation | not studied | not studied | not studied | [16] |
| CMV | Inactivation destroy viral infectivity |
destroy viral infectivity | not studied | inactivation | [17,18,19] |
| HTLV HIV |
inactivation | inactivation | not studied | not studied | [20] |
| HPV high-risk (types 16 and 18), low-risk (type 6) | inactivation | not studied | not studied | not studied | [21] |
HoP–Holder Pasteurization, HTST–High-Temperature Short-Time, HPP–High Pressure Processing, MI–Microwave Irradiation CMV–cytomegalovirus, HTLV–human T lymphotropic virus, HIV–human immunodeficiency virus.