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. 2019 Apr 30;11(5):985. doi: 10.3390/nu11050985

Table 2.

ACE inhibitory activity of cocoa samples digestates, reported as percentage of inhibition respect to ACE maximum activity (relative to digestion blank).

Solution Concentration (mg/mL) Esteemed Peptide Concentration (μg/mL) I%
Theobromine 0.3 0 19 ± 5
Epicatechin 0.2 0 20 ± 5
Amino acid mixture 5 0 5 ± 4
Cocoa bean digestate 50 33 95 ± 4
Cocoa paste digestate 50 12 63 ± 10
Chocolate digestate 50 10 75 ± 8