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. 2019 Mar 31;61(2):77–86. doi: 10.5187/jast.2019.61.2.77

Table 8. Effect of varying levels of barley supplementation on economic analysis in weaning pigs1).

Treatment2) SEM3) p-value4)
B0 B10 B20 B30 Lin. Quad.
Phase I (0 to 2 weeks)
Cost of feed/kg ($) 0.99 0.86 0.74 0.61 - - -
Weight gain per head (kg) 3.42 2.97 2.47 2.47 0.124 0.01 0.30
Feed intake per head (kg) 4.31 4.19 3.62 3.97 1.153 0.09 0.25
Feed cost / 1 kg ($) 1.26 1.23 1.09 1.00 0.029 0.01 0.59
Phase II (2 to 4 weeks)
Cost of feed/kg ($) 0.68 0.65 0.60 0.56 - - -
Weight gain per head (kg) 5.38 4.87 5.24 5.62 0.201 0.53 0.27
Feed intake per head (kg) 10.19 9.64 9.85 9.54 2.255 0.35 0.76
Feed cost / 1 kg ($) 1.31 1.28 1.13 0.95 0.042 0.01 0.17
Phase III (4 to 6 weeks)
Cost of feed/kg ($) 0.53 0.53 0.54 0.54 - - -
Weight gain per head (kg) 8.13 8.20 8.18 8.98 0.286 0.25 0.46
Feed intake per head (kg) 15.54 14.77 14.50 15.60 5.062 0.95 0.06
Feed cost / 1 kg ($) 0.98 0.94 0.94 0.93 0.026 0.29 0.56
Total feed cost / 1 kg ($) 1.18 1.15 1.05 0.96 0.022 0.01 0.32
1)

A total of 112 crossbred pigs were fed from average initial body weight 7.04 ± 1.39 kg.

2)

B0, 0% barley was supplemented in each phase; B10, barley 10%; B20, barley 20%; B30, barley 30%.

3)

Standard error of means.

4)

Lin. (linear), Quad. (quadratic).