Skip to main content
. 2019 May 18;12(5):677–683. doi: 10.14202/vetworld.2019.677-683

Table-4.

Prevalence of the isolated bacterial strains from diseased ducks in relation to total number of samples.

Bacterial species Total number of ducks Tracheal swabs (n=50) Total number of slaughter ducks (n=50) Total number of isolates/total number of samples (n=250)

Heart (50) Lung (50) Liver (50) Spleen (50)






n (%) n (%) n (%) n (%) n (%) n (%)
P. multocida 30 19 (38) 11 (22) 11 (22) 11 (22) 11 (22) 63 (25.2)
E. coli 25 14 (28) 11 (22) 11 (22) 11 (22) 10 (20) 57 (22.8)
S. aureus 11 5 (10) 6 (12) 6 (12) 6 (12) 5 (10) 28 (12.2)
S. epidermidis 10 5 (10) 5 (10) 5 (10) 4 (8) 3 (6) 22 (8.8)
P. aeruginosa 10 5 (10) 5 (10) 5 (10) 5 (10) 5 (10) 25 (10)
S. Typhimurium 5 0 (0) 0 (0) 0 (0) 5 (10) 2 (4) 7 (2.8)
P. vulgaris 9 2 (4) 5 (10) 5 (10) 7 (14) 6 (12) 25 (10)
Total 100 50 (100) 43 (86) 43 (86) 49 (98) 42 (84) 227 (90.8)

P. multocida=Pasteurella multocida, E. coli=Escherichia coli, S. epidermidis=Staphylococcus epidermidis, P. aeruginosa=Pseudomonas aeruginosa, P. vulgaris=Proteus vulgaris, S. aureus=Staphylococcus aureus, S. Typhimurium=Salmonella Typhimurium