Table 1.
Control group n=30 | Group A n=30 | Group B n=30 | Group C n=30 | |
Age (Years) | 48.96 ± 11.16 | 49.60 ± 13.02 | 50.13 ± 11.74 | 49.73 ± 9.51 |
Sex | Male:13 | Male:14 | Male:15 | Male:15 |
Female:17 | Female:16 | Female:15 | Female:15 | |
BMI (kg/m2) | 26.77 ± 2.53 | 32.01 ± 4.97 | 31.67 ± 4.29 | 33.38 ± 5.83 |
WC(cm) | 84.60±6.34 | 103.73±7.68 | 102.96±9.47 | 111.03±12.02 |
SBP (mm/Hg) | 120.50 ± 8.94 | 128.40 ± 18.43 | 129.27 ± 8.88 | 128.17 ± 13.74 |
DBP(mm/Hg) | 77.00 ± 6.51 | 81.23 ± 9.87 | 77.00 ± 6.27 | 79.00 ± 5.93 |
Triglyceride (mg/dL) | 112.57 ± 50.76 | 158.5 ± 65.90 | 143.43 ± 74.38 | 160.73 ± 58.40 |
Total cholesterol (mg/dL) | 166 ± 23.72 | 182 ± 45.53 | 225 ± 64.56 | 195 ± 54.92 |
Subjects with Neuropathy (n;%) | None | 3; 10 | 5; 16.67 | 7; 23.33 |
Mean Diabetes Duration (months) | N/A | N/A | 19.23±14.96 | 22.26±17.53 |
BMI: Body Mass Index, WC: Waist Circumference, SBP: Systolic Blood Pressure, DBP: Diastolic Blood Pressure, N/A: not applicable Control group: Healthy subjects (n=30)
Group A: Subjects with metabolic syndrome HbA1c levels <% 5.7 (n=30)
Group B: Subjects with metabolic syndrome HbA1c levels between ≥% 5.7, <% 6.5 (n=30)
Group C: Subjects with metabolic syndrome HbA1c levels between ≥% 6.5, <% 8.0 (n=30).