Table 1.
Experimental pH of RPMI supplemented with varying concentrations of acetic acid and respective pH of HCl-adjusted pH controls.
| RPMI (for growth and biofilm Assays) | RPMI + 30% FBS (for hyphal and germ tube assays) | ||||
|---|---|---|---|---|---|
| [Acetic Acid] (mM) | Experimental pH | HCl-Adjusted Controls pH | [Acetic Acid] (mM) | Experimental pH | HCl-Adjusted Controls pH |
| 50 | 3.66 ± 0.03 | 3.65 ± 0.05 | 50 | — | — |
| 25 | 4.05 ± 0.03 | 4.12 ± 0.07 | 25 | 4.68 ± 0.02 | 4.69 ± 0.01 |
| 12.5 | 4.47 ± 0.03 | 4.49 ± 0.04 | 12.5 | 5.46 ± 0.05 | 5.52 ± 0.03 |
| 6.25 | 5.33 ± 0.06 | 5.38 ± 0.05 | 6.25 | — | — |
| 3.125 | 6.36 ± 0.03 | 5.85 ± 0.24 | 3.125 | — | — |
| 0 | 7.00 | 7.00 | 0 | >7.00 | 7.01 ± 0.01 |
Values taken as mean ± SEM.