Table 3.
Potential non-carcinogenic health risk estimation of OCP residues in Amaranthus spp from selected farms and markets in South-western Nigeria.
| Children |
Adult |
||||||
|---|---|---|---|---|---|---|---|
| Pesticides | ADI (mg kg−1d−1) | EADI (mg kg−1d−1) | Hazard index | Health risk | EADI (mg kg−1d−1) | Hazard index | Health risk |
| Heptachlor | 0.0001 | 9.0 × 10−4 | 8.972 | Yes | 2.5 × 10−4 | 2.497 | Yes |
| Heptachlor epoxide | 0.0001 | 7.2 × 10−5 | 0.722 | No | 2.0 × 10−5 | 0.201 | No |
| Aldrin | 0.0001 | 1.1 × 10−3 | 10.861 | Yes | 3.0 × 10−4 | 3.023 | Yes |
| Dieldrin | 0.0001 | 4.1 × 10−3 | 40.695 | Yes | 1.1 × 10−3 | 11.327 | Yes |
| Endrin | 0.0002 | 9.8 × 10−4 | 4.875 | Yes | 2.7 × 10−4 | 1.357 | Yes |
| Endrin aldehyde | 0.0002 | 9.7 × 10−3 | 48.487 | Yes | 2.7 × 10−3 | 13.496 | Yes |
| α- Endosulfan | 0.006 | 2.2 × 10−4 | 0.037 | No | 6.1 × 10−5 | 0.010 | No |
| β- Endosulfan | 0.006 | 4.6 × 10−4 | 0.275 | No | 4.6 × 10−4 | 0.077 | No |
| Endosulfan sulfate | 0.006 | 2.2 × 10−3 | 1.285 | Yes | 2.2 × 10−3 | 0.358 | No |
| Cumulative HI | 116.210 | 32.345 | |||||