Skip to main content
. 2019 Jun 14;10:1365. doi: 10.3389/fmicb.2019.01365

FIGURE 1.

FIGURE 1

Workflow of VBNC–MIC assay. VBNC state is induced by a specific combination of detergent (stars) and salt (dots); after induction, cells are washed and resuspended in fresh BHI medium; positive control: untreated VBNC cells confirmed by ATP measurements and BacLight viability assay; negative control: VBNC cells killed at 90°C for 15 min; MAIC of antimicrobials is determined by measuring de novo ATP production of VBNC cells exposed to the respective antimicrobial, viability marker: 105 RLU threshold. Scale bar: 50 μm.