Table 5.

Antimicrobial activities of O. basilicum and T. algeriensis ethanolic extracts and essential oils against eight pathogenic microorganisms expressed as MIC (μg/mL) values

Extract	S. epidermidis	S. aureus	B. subtilis	E. coli	K. pneumoniae	p. aeruginosa	C. albicans	C. glabrata
O.basilicum EE	128	128	64	128	256	256	64	128
T.algeriensis EE	128	64	64	256	256	512	128	128
O.basilicum EO	32	32	16	64	128	256	32	32
T.algeriensis EO	32	32	32	64	256	512	64	32
Ampicillin	2	2	4	16	64	128	–	–
Amphotericin B	–	–	–	–	–	–	2	2