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. Author manuscript; available in PMC: 2019 Jun 26.
Published in final edited form as: Phytother Res. 2015 Jun 18;29(10):1658–1664. doi: 10.1002/ptr.5395

Table 1.

Initial screening of Schisandra chinensis’s ingredients (100 μM) toward various important UGT isoforms

1A1 1A3 1A4 1A6 1A7 1A8 1A9 1A10 2B4 2B7
Schisandrin A 7.9 0 20.4 35.3 59.5 253.2 81.8 36.5 30.8 32.4
Schisandrol A 51.2 88.1 72.3 121.6 83.6 215.8 105.2 89.4 88.5 97.4
Schisandrin 26.3 37.0 18.9 35.5 31.5 96.4 93.2 50.4 23.9 31.6
Schisandrol B 66.1 57.5 59.4 81.1 40.1 155.4 63.7 65.9 54.2 62.0
Schisandrin C 61.5 50.4 57.3 111.2 71.2 81.4 54.8 78.5 33.9 38.1
Schisantherin A 18.6 12.9 47.7 108.4 72.9 137.7 106.8 55.4 70.4 56.7
Schisanhenol 17.6 17.7 27.8 12.8 36.4 88.8 46.2 60.8 20.8 7.9
Gomisin J 8.2 81.2 34.6 36.0 26.0 140.2 6.9 35.8 18.1 36.7
Gomisin D 10.1 14.9 50.3 93.9 45.7 169.1 74.1 57.0 77.7 80.7
Gomisin G 17.9 25.9 13.1 97.7 72.0 119.0 101.3 96.9 76.9 51.2

The values shown in this table are the residual activity, which is calculated using the following equation: % residual activity = the activity at 100 μM of S. chinensis’s ingredients/the control activity at 0 μM of S. chinensis’s ingredients*100%.