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. 2019 Jun 27;9:9344. doi: 10.1038/s41598-019-45594-1

Figure 2.

Figure 2

Food intake (A), water intake (B) and calorie intake (C). Data are presented as mean and standard deviation. *p < 0.001 compared to the Control and Fructose groups. **p < 0.001 compared to the other groups. #p < 0.05 compared to the Control group. ##p < 0.01 compared to the Control group.