Table 5. Antibacterial activity in different samples of aqueous extracts of jujube mesocarp.
Bacterium | Control | MIC/(mg/mL) | |||||
---|---|---|---|---|---|---|---|
Zj1 | Zj2 | Zj3 | Zj4 | Zj5 | Zj6 | ||
Escherichia coli ŽM370 | ND | 2.5 | 5 | 2.5 | 5 | 2.5 | 5 |
Listeria monocytogenes ŽMJ58a | ND | 10 | ND | 10 | ND | ND | ND |
Pseudomonas aeruginosa ŽMJ87 | ND | ND | ND | ND | ND | ND | ND |
Staphylococcus aureus ŽMJ72 | ND | 1.25 | 2.5 | 1.25 | 2.5 | 2.5 | 2.5 |
MIC=minimum inhibitory concentration, ND=antibacterial activity not detected