Table 4.
Total ATP content of HepG2 cells after 24 h when treated with cranberry extracts before and after bioconversion using L. rhamnosus.
Treatment | Bioconversion (24 h) | Total ATP content (mg/L) |
---|---|---|
PR | Before | 105.6 |
PR | After | 3.7 |
4-Hydroxyphenylacetic acid | 431.3 | |
3-(4-Hydroxyphenyl)propionic acid | >500 | |
Sorafenib | 0.01 |
PR: proanthocyanin.