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. 2019 Jun;53(2):119–124. doi: 10.15644/asc53/2/3

Table 3. Comparison of the oxidative stress index of saliva stored at -20°C and at -80°C at different time points.

Fresh saliva 9.71 ± 1.64
Freezing at -20°C Freezing at -80°C p
15 Days 10.10 ± 1.53 10.50 ± 1.88 0.673
30 Days 10.24 ± 1.55 10.49 ± 1.78 0.233
45 Days 10.31 ± 1.94 10.30 ± 2.05 0.795
60 Days 10.30 ± 1.89 10.29 ± 1.83 0.581
90 Days 9.36 ± 1.18 10.77± 1.03 0.443
120 Days 9.65 ± 1.6 9.39 ± 1.23 0.445