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. 2019 Apr 26;97(7):2927–2939. doi: 10.1093/jas/skz146

Table 3.

Blood biochemistry assays of sows at parturition and weaning

Item Dietary treatment1 SEM P-value
CON ACI
No. of sows 11 11
Serum, day 1 of lactation
Total protein, g/dL 6.23 6.52 0.11 0.085
Albumin, g/dL 3.40 3.67 0.06 0.004
Globulin, g/dL 2.83 2.85 0.10 0.898
Total alkaline phosphatase, U/L 46.66 44.73 3.54 0.703
Creatinine, mg/dL 2.16 2.01 0.10 0.293
Blood urea N, mg/dL 9.91 9.00 0.26 0.264
Serum, day 18 of lactation
Total protein, g/dL 7.17 7.31 0.18 0.591
Albumin, g/dL 3.55 3.77 0.07 0.042
Globulin, g/dL 3.63 3.54 0.20 0.753
Total alkaline phosphatase, U/L 63.80 43.27 8.20 0.086
Creatinine, mg/dL 1.60 1.43 0.07 0.080
Blood urea N, mg/dL 14.45 12.73 0.92 0.198

1Dietary cation-anion difference (DCAD) was expressed as milliequivalents (mEq) (Na + K – Cl) per kilogram diet. Two dietary treatments were CON (control diets were corn-soybean meal based with a calculated DCAD of 170 and 226 mEq/kg during late gestation and lactation, respectively) or ACI (acidogenic diets had a DCAD 100 mEq/kg lower than the control diets).