. 2019 Jun 19;2019:1390795. doi: 10.1155/2019/1390795
Copyright © 2019 Ting-ye Wang and Jia-xu Chen.
This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Figure 1.
Biological effect of curcumin.