Table 2.
Datasets | Variation factor studied by authors | Factor selected for data extraction | Milk fraction class | Lactation stage class | Country | Breed | Sampling | Protein isolation | Protein identificationa | Ref |
---|---|---|---|---|---|---|---|---|---|---|
1 | lactation stage | 12 and 24 h post-partum | Exosomes | Colostrum | Australia | Holstein-Friesian | Fresh | Density gradient ultracentrifugation | nanoLC-MS/MS | 15 |
2 | lactation stage | 48 h post-partum | Exosomes | Colostrum | Australia | Holstein-Friesian | Fresh | Density gradient ultracentrifugation | nanoLC-MS/MS | 15 |
3 | lactation stage | 72 h post-partum | Exosomes | Colostrum | Australia | Holstein-Friesian | Fresh | Density gradient ultracentrifugation | nanoLC-MS/MS | 15 |
4 | milk maturation | 0 to 5 d post-partum | Exosomes | Colostrum | China | Holstein | Fresh | Density gradient ultracentrifugation | iTRAQ labelling, SCX, nano-LC-MS/MS | 39 |
5 | lactation stage | 1 d post-partum | MFGM | Colostrum | USA | Holstein | Fresh | Centrifugation, washing | iTRAQ labelling, SCX, nano-LC-MS/MS | 22 |
6 | milk characterization | 7 d post-partum | MFGM | Early lactation | USA | Holstein | Fresh | Centrifugation, washing | iTRAQ labelling, SCX, nano-LC-MS/MS | 22 |
7 | lactation stage | dry period length | MFGM | Early lactation | not reported | Holstein-Friesian | Snap-frozen (−20 °C) | Centrifugation, washing | FASP, dimethyl labelling, LC-LTQ-Orbitrap/MS | 10 |
8 | breed | Holstein | MFGM | Early lactation | China | Holstein | Fresh | Centrifugation, washing | LC-MS/MS | 40 |
9 | milk maturation | 48 h post-partum | Skimmed milk | Colostrum | Brazil | Holstein | Fresh | Acidification, centrifugation, major protein depletion | 2D Maldi-TOF/TOF-MS | 42 |
10 | milk maturation | 72 h post-partum | Skimmed milk | Colostrum | Brazil | Holstein | Fresh | Acidification, centrifugation, major protein depletion | 2D Maldi-TOF/TOF-MS | 42 |
11 | milk characterization | 1 d post-partum | Skimmed milk | Colostrum | Denmark | Holstein-Friesian | Snap-frozen (−80 °C) | Centrifugation | 2D LC-MS/MS | 41 |
12 | lactation stage | 1 d post-partum | Skimmed milk | Colostrum | Denmark | Holstein-Friesian | Fresh | Centrifugation | 2D LC-MS/MS | 17 |
13 | lactation stage | 10 d post-partum | Skimmed milk | Early lactation | Denmark | Holstein-Friesian | Fresh | Centrifugation | 2D LC-MS/MS | 17 |
14 | milk characterization | milk fractionation | Skimmed milk | Early lactation | Denmark | Holstein-Friesian | Fresh | Centrifugation | 2D LC-MS/MS | 13 |
15 | diet | low RDP:RUPb ratio | Skimmed milk | Peak lactation | USA | Holstein | Fresh, bronopol and natamycin addition, snap frozen (−80 °C) | Centrifugation, sonication | HPLC | 45 |
16 | diet | high RDP:RUPb ratio | Skimmed milk | Peak lactation | USA | Holstein | Fresh, bronopol and natamycin addition, snap frozen (−80 °C) | Centrifugation, sonication | HPLC | 45 |
17 | type, processing of diet | corn-grain based diet | Skimmed milk | Mid-lactation | China | Holstein | Fresh | Centrifugation | 2D Maldi-TOF/TOF-MS | 50 |
18 | mastitis | 3 h post-challenge by Escherichia coli | Skimmed milk | Mid-lactation | Denmark | Holstein-Friesian | Filtered and snap frozen (−20 °C) | Acidification, centrifugation | iTRAQ labelling, SCX, nano-LC-MS/MS | 48 |
19 | breed | Holstein-Friesian | Skimmed milk | Mid-lactation | Australia | Holstein-Friesian | Bulk milk and snap frozen (−80 °C) | Centrifugation | Nano LC-ESI-MS/MS | 51 |
20 | breed | Jersey | Skimmed milk | Mid-lactation | Australia | Jersey | Bulk milk and snap frozen (−80 °C) | Centrifugation | Nano LC-ESI-MS/MS | 51 |
21 | mastitis | healthy | Skimmed milk | Mid-lactation | Spain | Holstein-Friesian | Snap frozen (−80 °C) | Centrifugation | Maldi-MS/MS | 49 |
22 | mastitis | healthy | Skimmed milk | Mid-lactation | USA | Holstein | Fresh | Centrifugation | 2D Maldi-TOF/TOF-PSD | 47 |
23 | lactation stage | 1 d post-partum | Whey | Colostrum | Denmark | Holstein-Friesian | Snap-frozen (−80 °C) | Centrifugation | 2D LC-MS/MS | 41 |
24 | lactation stage | 0 to 5 d post-partum | Whey | Colostrum | China | Holstein | Fresh | Centrifugation | iTRAQ labelling, SCX, LC-MS/MS | 43 |
25 | lactation stage | calving day | Whey | Colostrum | Belgium | Holstein-Friesian | Snap frozen (−20 °C) | Ultracentrifugation | FASP, dimethyl labelling, LC-LTQ-Orbitrap/MS | 44 |
26 | mammary gland involution | 3 d post drying-off | Whey | Drying-off | New Zealand | Holstein-Friesian | Fresh | Centrifugation | Gel electrophoresis LC-MS/MS | 52 |
27 | mammary gland involution | 8 d post drying-off | Whey | Drying-off | New Zealand | Holstein-Friesian | Fresh | Centrifugation | Gel electrophoresis LC-MS/MS | 52 |
28 | milk characterization | milk fractionation | Whey | Early lactation | Denmark | Holstein-Friesian | Fresh | Centrifugation | 2D LC-MS/MS | 13 |
29 | lactation stage | 9 d post-partum | Whey | Early lactation | Belgium | Holstein-Friesian | Snap frozen (−20 °C) | Ultracentrifugation | FASP, dimethyl labelling, LC-LTQ-Orbitrap/MS | 44 |
30 | breed | Holstein | Whey | Peak lactation | USA | Holstein | Fresh, bronopol and natamycin addition, snap frozen (−80 °C) | Centrifugation, acidification, ultracentrifugation, major proteins depletion | LC-MS/MS | 46 |
31 | breed | Jersey | Whey | Peak lactation | USA | Holstein | Fresh, bronopol and natamycin addition, snap frozen (−80 °C) | Centrifugation, acidification, ultracentrifugation, major proteins depletion | LC-MS/MS | 46 |
32 | diet | low RDP:RUPb ratio | Whey | Peak lactation | USA | Holstein | Fresh, bronopol and natamycin addition, snap frozen (−80 °C) | Centrifugation, acidification, ultracentrifugation, major proteins depletion | LC-MS/MS | 45 |
33 | diet | high RDP:RUPb ratio | Whey | Peak lactation | USA | Holstein | Fresh, bronopol and natamycin addition, snap frozen (−80 °C) | Centrifugation, acidification, ultracentrifugation, major proteins depletion | LC-MS/MS | 45 |
34 | mammary gland involution | full lactation | Whey | Mid-lactation | New Zealand | Holstein-Friesian | Fresh | Centrifugation | Gel electrophoresis LC-MS/MS | 52 |
35 | mastitis | 0 h post-challenge by Streptococcus uberis | Whey | Mid-lactation | United Kingdom | not reported | Frozen | Centrifugation | LC-MS/MS | 53 |
aLC-MS/MS: Liquid chromatography coupled with tandem mass spectrometry
iTRAQ: Isobaric tags for relative and absolute quantitation
SCX column: strong cation exchange column
FASP: Filter-aided sample preparation
LTQ-Orbitrap/MS: linear ion trap quadrupole-Orbitrap-mass spectrometry
Maldi-TOF/TOF: matrix-assisted laser desorption/ionization (Maldi) time-of-flight/time-of-flight (TOF/TOF)
PSD: Post-source decay
bRDP: dietary rumen degradable protein; RUP: rumen undegradable protein.