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. 2019 May 20;3(3):405–411. doi: 10.1002/rth2.12212

Table 2.

Relative preference value for item level scores within each HJHS item reported as percent mean, median, and standard deviation (SD) of total responses generated by the regression model

HJHS item Median (%) Mean (%) SD (%)
Swelling
 Severe—very swollen, no bony landmarks are visible 0 0 0
 Moderate—swollen, bony landmarks obscured to some degree 2.7 4.5 3.4
 Mild—swelling looks slightly “puffy”; all bony landmarks are visible 6.4 7.9 5.0
 No swelling 11.2 12.1 6.1
Duration of swelling
 ≥6 months 0 0 0
 No swelling or <6 months 4.2 5.7 4.7
Muscle atrophy
 Severe—flattening of muscle belly is noted 0 0 0
 Mild—mild flattening of muscle belly is noted 3.6 4.8 3.3
 None 7.7 8.0 4.2
Crepitus of motion
 Severe—audible and/or palpable grinding and crunching during joint motion 0 0 0
 Mild—slightly audible and/or palpable grinding and crunching during joint motion 4.6 6.6 5.4
 None 10.0 10.9 6.7
Strength
 Trace or no muscle contraction 0 0 0
 Able to partially complete range of motion against gravity 3.5 4.7 3.5
 Holds test position with minimal resistance 6.8 7.8 4.9
 Holds test position against gravity with moderate resistance 9.7 10.3 5.8
 Holds test position against gravity with maximum resistance 11.6 13.0 7.1
Joint pain
 Pain through active range 0 0 0
 No pain through active range; pain only on gentle overpressure or palpation 6.8 7.6 3.8
 No pain through active range of motion 10.2 11.0 4.5
Global gait (walking, stairs, running, hopping on 1 leg)
 No skills are within normal limits 0 0 0
 3 skills are not within normal limits 3.1 3.7 3.5
 2 skills are not within normal limits 6.5 7.0 4.6
 1 skill is not within normal limits 9.2 10.1 5.8
 All skills are within normal limits 11.8 13.8 7.5
Flexion loss (normal–contralateral side)
 Loss of >20° 0 0 0
 Loss of 11°‐20° 3.3 4.0 2.9
 Loss of 5°‐10° 7.4 8.2 5.0
 Loss of <5° 10.9 11.5 6.0
Extension loss (normal–contralateral side)
 Loss of >20° 0 0 0
 Loss of 11°‐20° 4.5 5.3 4.3
 Loss of 5°‐10° 8.7 10.0 6.4
 Loss of <5° 11.4 13.9 7.6

Values indicate how favorable a level was relative to other levels within an item; a higher score indicates it is more favorable when identifying a healthy joint (N = 41).