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. 2019 Jul 5;9:9740. doi: 10.1038/s41598-019-46155-2

Figure 2.

Figure 2

Graphical representation of physiological response of the pistachio shoots to different treatments based on MS and POM together with original mineral nutrients of POM, MS, WPM and DKW; (A) STN, (B) LN, (C) LC, (D) BC, (E) SF, (F) hyperhydricity, and (G) epinasty.