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. Author manuscript; available in PMC: 2020 Jul 1.
Published in final edited form as: Genes Brain Behav. 2019 May 2;18(6):e12562. doi: 10.1111/gbb.12562

Table 3. No effect of Scn4b knockdown in the CeA on ethanol intake and preference.

Thirty days following microinjections of shScn4b-10, shScn4b-10, or a control shRNA into the CeA, mice underwent two 2BC drinking procedures using increasing ethanol concentrations of 0%, 5%, 10%, and 20% (v/v). There was a 4-week waiting period between the procedures. Data from both drinking procedures were combined (n = 10–12 mice per genotype).

Group Ethanol (20%) Intake Preference
shScn4b-268 13.5 ± 1.9 g/kg/24h 0.43 ± 0.04
shScn4b-10 14.6 ± 1.0 g/kg/24h 0.47 ± 0.03
Control 14.8 ± 1.9 g/kg/24h 0.47 ± 0.05