Table 3.
Risk Factors.
| Variables | Characteristics | Unadjusted OR (CI), p-value | Adjusted OR (CI), p-value |
|---|---|---|---|
| Nutritional Status | More than 15 Centile | Ref | Ref |
| 3–15 Centile | 6.64 (2.90 15.40), 0.001 | 5.18 (1.80 15.14), 0.003 | |
| Less than 3 centile | 8.76 (3.70 20.81), 0.001 | 5.50 (1.83 15.60), 0.002 | |
| Sepsis | No | Ref | Ref |
| Yes | 20.83 (7.12 60.91), 0.001 | 7.50 (2.30 24.41), 0.001 | |
| TLS | No | Ref | Ref |
| Yes | 18.56 (8.44 40.80), 0.001 | 7.84 (3.16 19.44), 0.001 | |
| Type of surgeries | Biopsy | Ref | Ref |
| Laparotomy | 0.90 (0.46 1.74), 0.75 | 1.17 (0.47 2.90), 0.73 | |
| Stage | Lower stage | Ref | Ref |
| Advance stage | 13.44 (1.80 100.36), 0.01 | 3.20 (0.36 28.11), 0.30 |