Table 5. The absorbance values and the concentration of gallic acid for the FRAP (n = 3).
No | Name of sample | Absorbance [Au]a | Concentration [mg∙mL-1] |
---|---|---|---|
1 | L. stoechas | 2.282 ±0.001 | 1.409 |
2 | L. lanata | 1.042 ±0.001 | 0.438 |
3 | L. viridis | 0.852 ±0.001 | 5.870 |
4 | L. angustifolia „Rosea” | 1.934 ± 0.001 | 1.136 |
5 | x | 2.047 ± 0.001 | 1.225 |
6 | L. angustifolia „Atropurpurea” | 1.684 ±0.001 | 0.940 |
7 | L. angustifolia | 1.410 ±0.001 | 0.726 |
astandard deviation